Satisfy all of your cravings in one bite with these almond butter stuffed dates topped with coconut, cacao nibs and smoked salt.
- Almond Butter
- Medjool Dates
- Raw Coconut (shredded)
- Raw Cacao Nibs
- Smoked Salt
- To remove pit from date, make a slit in the top and pull open to expose the pit and remove.
- After pit is removed fill date with almond butter using a small spoon.
- Top with coconut and cacao nibs.
- Sprinkle with smoked salt.
- Refrigerate until ready to eat.
- If you do not have smoked salt, sea salt will work just fine. Some Maldon flaked salt would be amazing!